Sumbangan 15 hb September 2024 – 1 hb Oktober 2024 Mengenai pengumpulan sumbangan
1
Fermentation : effects on food properties

Fermentation : effects on food properties

Tahun:
2012
Bahasa:
english
Fail:
PDF, 7.72 MB
0 / 0
english, 2012
2
Uttaramcharit (Hindi Edition)

Uttaramcharit (Hindi Edition)

Tahun:
2015
Bahasa:
hindi
Fail:
EPUB, 839 KB
0 / 0
hindi, 2015
3
Microstructure of dairy products

Microstructure of dairy products

Tahun:
2018
Bahasa:
english
Fail:
PDF, 31.32 MB
0 / 0
english, 2018
4
Microstructure of dairy products

Microstructure of dairy products

Tahun:
2018
Bahasa:
english
Fail:
PDF, 32.09 MB
0 / 0
english, 2018
5
Handbook of Food Chemistry

Handbook of Food Chemistry

Tahun:
2015
Bahasa:
english
Fail:
PDF, 26.68 MB
5.0 / 5.0
english, 2015